Drop-off Catering
Appetizers and Sides
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Greek Salad | . |
Lettuce, tomatoes, cucumbers, red onions, feta cheese, Greek olives, bell peppers, peppercinnes and Greek dressing
$60. / serves 15-20 |
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Spanakopitas | . |
Filo dough triangles stuffed with spinach and feta cheese
$30. / 25 pieces |
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Tyropitas | . |
Filo dough triangles stuffed with feta cheese
$30. / 25 pieces |
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Sausage & Peppers | . |
Sliced Italian sausages with sautéed bell peppers and onions in sauce
$45. / serves 8-10 |
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Chicken & Sausage | . |
Chunks of chicken breast, sliced Italian sausages, bell peppers and onions in sauce
$55. / serves 8-10 |
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Stewed Green Beans | . |
Served in marinara sauce
$30. / serves 8-10 |
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Pot of Soup | . |
Choice of bean, lentil or avgolemono soup
$40. / serves 25-30 |
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Garlic Toast | . |
Loafs of French bread with garlic butter spread
$15. / serves 15-20 |
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Pita Bread | . |
Cut into triangles
$10. / serves 15-20 |
Desserts
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Baklava | . |
The classic Greek filo pastry with walnuts & honey
$20. / 20 pieces |
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Kataifi | . |
A twist on the classic with shredded filo, walnuts & honey
$30. / 20 pieces |
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Rice Pudding | . |
Jimmy's famous old-fashioned rice pudding
$20. / serves 8-10 |
Entrees
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Pasta Marinara | . |
Choice of spaghettini or penne pasta
$50. / serves 15-20 |
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Ravioli Marinara | . |
Cheese filled ravioli
$35. / serves 8-10 |
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Pasta with Meatsauce | . |
Choice of spaghettini or penne pasta
$70. / serves 15-20 |
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Ravioli with Meatsauce | . |
Cheese filled ravioli
$45. / serves 8-10 |
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Lasagna | . |
The traditional favorite made with ground beef, sauce ricotta and mozzarella cheeses
$80. / serves 15-20 |
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Spinach Lasagna | . |
Fresh spinach, sauce, ricotta and mozzarella cheeses
$80. / serves 15-20 |
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Chicken Lasagna | . |
Shredded breast of chicken, sauce ricotta and mozzarella cheeses
$100. / serves 15-20 |
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Moussaka | . |
The traditional Greek favorite of eggplant, potatoes, ground beef and béchamel sauce
$48. / serves 8-10 |
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Pastitso | . |
The classic Greek dish of noodles, ground beef and béchamel sauce
$56. / serves 8-10 |
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Baked Penne | . |
Penne pasta baked with mushrooms & meatsauce and topped with mozzarella cheese
$80. / serves 15-20 |
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Greek Lemon Chicken | . |
Boneless breast of chicken in a lemon oregano sauce with choice of orzo rice or potatoes
$120. / serves 15-20 |
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Chicken Picatta | . |
Boneless breast of chicken with capers & roasted red peppers in a lemon butter sauce over linguini pasta
$120. / serves 15-20 |
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